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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Frank X. Tolbert ： ウィキペディア英語版 Frank X. Tolbert Joseph Francis Tolbert (July 27, 1912 – January 9, 1984), better known as Frank X. Tolbert, was a Texas journalist, historian, and chili enthusiast. For the ''Dallas Morning News'', he wrote a local history column called ''Tolbert's Texas'' that ran from 1946 until his death in 1984.〔(Handbook of Texas Online: ''Francis Tolbert'' ), accessed 25 January 2009.〕 ==Biography== Tolbert was born in Amarillo, and was raised in Wichita Falls and Canyon. He attended various colleges, but never received a degree. He worked as a sports writer for the ''Lubbock Avalanche-Journal'', the ''Wichita Falls Times Record News'', and the ''Fort Worth Star-Telegram''. He also wrote articles that were published in ''Leatherneck Magazine'', ''Collier's'', ''Esquire'', and the ''Saturday Evening Post''. He served in the U.S. Marine Corps during World War II, and married Kathleen Hoover in December 1943. In 1946 he joined the ''Dallas Morning News'', and became a regular columnist on Texas topics, including colorful Texas people from all walks of life. He was also a food connoisseur, wrote a history of chili con carne called ''A Bowl of Red'', and ran ''Tolbert's'' chili restaurant in Dallas. In 1967 he founded, with Wick Fowler, the World Chili Championship held annually in Terlingua, Texas, which was later named for them.〔(Annual Original Terlingua International ), accessed 26 January 2009.〕 He appeared in television commercials for Dennison's canned chili during the late 1970s. He died of heart failure at age 71.〔("Frank X. Tolbert, 72, is dead; columnist and chili fancier", ''New York Times'', 12 January 1984 ), accessed 25 January 2009.〕 His son, Frank X. Tolbert 2, is an artist and chili chef.〔(Kim Pierce, "Get Frank X. Tolbert 2's chili at Whole Foods", ''Dallas Morning News'', 16 July 2008 ), accessed 26 January 2009.〕 His daughter, Kathleen Tolbert Ryan, re-opened a Tolbert's Restaurant in May 2006 on Main Street in Grapevine, Texas.〔(Tolbert's Restaurant ), accessed 26 January 2009.〕 Tolbert's Restaurant serves Frank X. Tolbert's famous chili recipe and has been named one of the "52 things Every Dallasite Must Do" by D Magazine as well as one of the best chili spots in America by Bon Appetit magazine. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Frank X. Tolbert」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.